Writing Task: Recipe for ‘Ika Mata’ (Raw Fish)
Task: Today you will need to watch the video and write down the ingredients and instructions to make ‘Raw Fish’ which is also known as ‘Ika Mata’. This list of ingredients is at the start of the video. Write down the instructions to follow step by step when making the raw fish.
Ingredients:
This is shared 30 seconds into the video. | 1.Lemon Mullet or snapper 2. Spring onion 3. Parsley 4. Capsicum 5. Coconut cream 6. Tomato |
Instructions:
You might need to add extra steps to follow. | Step 1: Cut the fish into cubes small to medium sized and put the fish inside of the bowl Step 2: Cut the lemon and squeeze it over the bowl of fish and mix around Step 3: Put the fish bowl in the fridge for at least 3 hours Step 4: While the fish is in the fridge marinating cut the rest of your vegetables up and take the seeds and pulp out of the tomato and cut the capsicum in slices and take out the seeds Step 5: Take the fish out of the fridge and drain some of the liquid but not all of it Step 6: Add veggies into the bowl of marinated fish Step 7: Add 4 pinches of salt in coconut cream and add the salted coconut cream to the bowl and keep mixing Step 8: Mix well and put in fridge until the time comes when it's ready |
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